Prokupac 100%

The varietal aromas of Prokupac are expressed by red berry fruits, spices and ripe notes of rosehip jam. The wine aroma is rounded off by aging in Serbian oak, which adds complexity and character. The body is velvety smooth, the finish is soft and of medium intensity.

Wine information

Type of wine Dry
Alcohol 13%
Unfermented sugar 1.74g/l
Acidity 4.86g/l
pH 3.72

Vineyard information

Location Smederevska Palanka, the village of Golobok, Šumadija Region
Position Division Paučina, 200m above sea level, south-facing, 10% slope
Soil type Loam/sand (Luvisol) on alluvial sediments, clayey soil
Vineyard age, planting year 2009/2010/2015
Substrate / training method Kober 5bb Modified Župa training method
Yield per vine 1,3